Daikon Patties

Daikon Patties

Ingredients 2 loose (ish) cups of daikon, peeled and grated 1/2 cup of spring onion aka “scallions”, washed and finely sliced 1 very generous teaspoon...

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Staple Vegetable Stock

Staple Vegetable Stock

Vegetable stock is a fantastic way to reduce the amount of waste in your kitchen, add more nutrients into your meals, save money and to be...

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Chilli con Queso

Chilli con Queso

Ingredients ¼ cup of water 1 cup of raw cashews (soaked in water for a few hours and drained) 1 small lemon, juiced 2 tsp...

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Raw Dukkah

Raw Dukkah

Dukkah is an Egyptian nut and spice mix that is absolutely gorgeous and is a fancy addition to any dinner party. Usually the nuts, seeds and...

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Choc Banana Soft Serve

Choc Banana Soft Serve

Ingredients 1 large ripe banana 2 teaspoons of raw cacao Directions Peel the banana, cut it into chunky slices, place it in a plastic...

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Strawberry & Orange Pops

Strawberry & Orange Pops

Ingredients 200mls of fresh strawberry juice 200mls of fresh orange juice Directions All you need to do is combine the strawberry and orange juice...

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Almond & Banana Porridge

Almond & Banana Porridge

Ingredients 1/2 a cup of wholemeal oats (if you don’t have wholemeal don’t worry) 1 cup of almond milk (you can use any plant based...

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Pineapple Basil Pops

Pineapple Basil Pops

Ingredients 400mls of fresh pineapple juice fresh basil leaves to taste. I easily used a very loose ¾ – 1 cup because I LOVE basil....

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Little Cacao Choc Treats

Little Cacao Choc Treats

Ingredients 3 tbsp of hazelnut spread (the kind found in the health food section of supermarkets and health food stores) 1 tsp of tahini (you...

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